The first ever rum produced in the heart of London! Traditionally produced from 100% cane molasses, we ferment, distil and mature Cabby’s rum at our distillery at Mile End, E3. We barrel age our award-winning rum then charcoal filter at the end.
There is a fresh scent of coconut and pleasing treacle warmth on the nose. Cabby's White Rum is a citrus-forward rum that really packs a punch of tropical aromas and flavours with notes coconuts and spiciness.