This week is our monthly cheese club – we order three seasonal, special cheeses from Neal’s Yard for our subscribers.
This month we’ve got a real treat, Eirwen goat cheese. It’s a brand new cheese made by the Three Daughters Dairy in Dorset. It's a tiny, organic, off-grid smallholding with just 19 Golden Guernsey goats – all born and raised on their farm.
Neal’s Yard takes very young cheeses from them and matures them in their Bermondsey maturation rooms – the result is a small, deep-flavoured goat cheese, which will vary in texture and flavour throughout the short season that it is produced. A wonderful collaboration between Neal’s Yard and small farm and exactly the kind of cheese we love to champion.
If you want to subscribe to the cheesiest club in town, click here.